Food & Confectionery in latinamerica


Big to Small – Elematic 3001 WAH Does it All

Imagine the shelves and product packages in US shops become smaller. Just unimaginable, because we know the “Big US” and not “Small US”. The worldwide food trends of today change to small formats and take away packages. Consequently, reflected this trend in US-shelves: whether cookies, chocolate or granola – all this is available in small or take away packages.

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Starchless depositing of pure gelatin gummies

Confectionery producers all over the world talk about starchless depositing as the new trend in manufacturing processing right now. With starchless depositing, gelatin products can now be deposited using silicone moulds instead of the conventional starch depositing process, which required trays, starch and stamps. …more








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Dear visitor,

6,100 employees, up to 150 years of experience, one thing is new: our name!
From now on we are called: Syntegon

Our website can be reached in the future at: www.syntegon.com
What is behind Syntegon? The numbers speak for themselves: www.syntegon.com/numbers

Your Syntegon Team
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